Kogi I inspired Jon Favreau’s movie Chef, I have 5 food trucks and 147K followers on Twitter … who...
Salt & Straw L.A. no longer needs to envy Portland, the hipster-foodie capital of the West Coast: we now have Stumptown,...
Gjusta If the early bird catches the worm, it would certainly catch Gjusta’s baklava croissant as well. A perfect...
Vin on Rose All the cool wine shops seem to be aggregated on the East Side: Lou Wine Shop, Silverlake Wine,...
Cafe Gratitude Cafe gratitude is the kind of place where you meet a chia pudding named “I am free”, tacos...
Eggslut Welcome to the temple of food porn. The place where you get your fingers dirty, and you enjoy it,...
Gjelina Take Away Take a slice of lightly toasted farmhouse bread. With a mandolin (and without losing a finger), slice an...
Superba Food + Bread Superba is a large restaurant open all day, but you’ll want to go there around pastry time. The...
The Win-dow Burgers under $4 do exist, but they’re usually not the ones you keep thinking about, and you usually...
The Butcher’s Daughter As the name does not suggest, The Butcher’s Daughter is a vegan canteen. From their first shop in...
Sweetfin Poke Sweetfin Poke opted for the upscale version of the Hawaiian poke: an interior designer, a celebrity chef, and...
Jeni’s Splendid Ice Creams It’s always hotter on the East Side. And when it’s hot, all you need is candied ginger ice...