If you’ve ever tried a pita at Miznon in Paris, New York or Tel Aviv, chances are you’ll love Mizlala. Both Mizlala locations are operated by chef/owner Danny Elmaleh: the West Adams one boasts a large patio with loud funky...
Highly Likely comes from the mind of Cary Mosier, formerly at Cafe Gratitude and Gracias Madre: she kept the vibe and added a bit of animal protein. Expect creole recipes in homage to the West Adams neighborhood, Japanese inspirations and...
Alta Adams is a collaboration between Michelin-starred chef DC Patterson from Coi, and chef Keith Corbin, a Watts native and LocoL alum. Alta Adams offers a take on soul food, inspired by West African cuisine and classic American dishes. Think...
Adams Coffee Shop is an homage to the coffee shop’s role in American culture as an approachable meeting place that’s open to all. Adjacent to sister restaurant Alta Adams, it is also helmed by DC Patterson and LocoL alum Keith...
